Japanese star anise (Illicium anisatum) Chinese star anise (illicum verum) is perfectly safe for consumption and is used extensively in oriental cuisine. However, the one sourced from its sister plant called illicium anisatum that … Children: It is unsafe to use star anise in infants. Special Precautions & Warnings: Pregnancy and breast-feeding: There is not enough reliable information about the safety of taking star anise if you are pregnant or breast-feeding. Early research shows that drinking one cup of a tea containing anise and multiple other ingredients reduces coughing and sleep discomfort in people with allergic asthma. January 27, 2016 by Marius Lixandru. Star anise contains a good amount of anethole, which is up to 95%. Star anise tea may be quite a safe drink as long as you are absolutely sure to make it from pure Chinese star anise only, and not contaminated with the Japanese toxic variety. Oil and seeds derived from the anise, or Pimpinella anisum, plant are used as both a cooking spice and medicinal supplement. Traditionally, anise has been used as a digestive aid and cough suppressant and may also help treat intestinal parasites. Unless it can be verified that star anise tea does not contain Japanese star anise, the tea should be avoided in infants. It also contains estragole, α-pinene, phellandrene, p-cymene, limonene, d-terpineol and vitamin-like vitamin A, B and C. Seed from the star anise floret is known to contain about 55% fatty oils along with oleic acid, linoleic acid, myristic acid, and stearic acid (1). Similar in flavor to anise and fennel, star anise (Illicium verum) is a preferred spice throughout the world. Stay on the safe side and avoid use. Star Anise is used to make the active ingredient in oseltamivir (), but it has no proven antiviral activity of its own. It is a fragrant component of anisette liqueur. Unfortunately, there is a sister plant grown in Japan called illicium anisatum. Anise often is added to licorice candy or used as a "licorice" flavor substitute. Properties and Benefits of Star Anise. Side Effects of Star Anise Tea Star anise coming from China (from illicium verum tree) is perfectly safe for consumption and is that’s the reason it is extensively used in most Chinese cuisine. These benefits can also be seen in the anise seed tea themselves and it does have some calming properties when you drink it. Indigestion (dyspepsia). Data sources include IBM Watson Micromedex (updated 1 Oct 2020), Cerner Multum™ (updated 1 Oct 2020), Wolters Kluwer™ (updated 30 Sep 2020) and others. Anise Can Also Fight Nausea. These symptoms are likely attributable to star anise that has been adulterated with toxic Japanese star anise (Illicium anisatum). It has come to FDA's attention that brewed "teas" containing star anise have been associated with illnesses affecting about 40 individuals, including approximately 15 infants. Side Effects of Star Anise Tea. Constituents of Star Anise. Anise is used widely as a flavoring in all food categories including alcohols, liqueurs, dairy products, gelatins, puddings, meats, and candies. Star Anise (Illicium Verum) – Side Effects, Facts, Health Benefits, Medicinal Uses May 2, 2020 May 21, 2019 by Your Health Remedy's Staff Also known as Chinese or Indian anise, star anise is native to southern China and northern Vietnam. FDA Issues Advisory on Star Anise "Teas" Sept 10 -- The Food and Drug Administration (FDA) today is advising consumers not to consume "teas" brewed from star anise. The essential oils, in particular, have been shown in some studies to quell the effects of nausea in hospice patients when used as an aromatherapy treatment.. Star anise side effects. 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